China Agricultural Economic Review
Issue(s) available: 61 – From Volume: 1 Issue: 1, to Volume: 16 Issue: 1
Volume 16
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Issue 1 2024
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Volume 2
Grain price support policy and the distortion of market price
Yanwen Tan, Ruixue Yue, Liru Chen, Congxi Li, Kevin Z. ChenThis paper aims to examine whether China's grain price support policy has distorted the grain market price.
Multidimensional relative poverty alleviation of the targeted microcredit in rural China: a gendered perspective
Benjian Wu, Linyi Niu, Ruiqi Tan, Haibo ZhuThis study explores whether targeted microcredit can effectively alleviate households’ multidimensional relative poverty (MdRP) in rural China in the new era following the poverty…
How do digital media strengthen the role of social networks in promoting farmers' adoption of climate change mitigation measures?
Qiqi Liu, Tingwu YanThis paper investigates the ways digital media applications in rural areas have transformed the influence of social networks (SN) on farmers' adoption of various climate change…
Digital economy and China's agricultural exports: based on trade cost and market competition effect
Yuchen Liu, Yinguo Dong, Weiwen QianThe purpose of this study is to explore the effect and mechanism of the digital economy’s influence on the binary margin of agricultural exports.
Saving farm subsidies with smart climate interventions: the case of transition to a millet-based agriculture
Balaji Sedithippa JanarthananThe study attempts to estimate farm subsidies the governments can save by transitioning to a millet-based production system, replacing GHG emission-intensive crops.
Natural disasters and agricultural trade in China: analyzing the role of transportation, government and diplomacy
Yixin Zhao, Zhonghai Cheng, Yongle ChaiNatural disasters profoundly influence agricultural trade sustainability. This study investigates the effects of natural disasters on agricultural production imports in China…
An analysis of long-term and short-term impact of climate change on rice production in India
Arshdeep Singh, Kashish Arora, Suresh Chandra BabuClimate change-related weather events significantly affect rice production. In this paper, we investigate the impact of and interrelationships between agriculture inputs, climate…
How green finance boosts carbon efficiency in agriculture: a quasi-experiment from China
Yayun Ren, Zhongmin Ding, Junxia LiuThe research objective of this paper is to investigate the direct and indirect impacts of green finance on agricultural carbon total factor productivity (ACTFP) within the…
The multiple effects of farmland infrastructure investment on agrifood systems in China—an interdisciplinary model analysis
Yumei Zhang, Ming Lei, Xiangmin Lan, Xiangyang Zhang, Shenggen Fan, Ji GaoAs one of its major strategies, China has made a new plan to further expand High Standard Farmland (HSF) to all permanent basic farmland (80% of total farmland) for grain security…
Can we design food taxes to reduce agricultural greenhouse gas emissions in China? A perspective from animal protein intake of low-income populations
Jiao Chen, Dingqiang Sun, Funing Zhong, Yanjun Ren, Lei LiStudies on developed economies showed that imposing taxes on animal-based foods could effectively reduce agricultural greenhouse gas emissions (AGHGEs), while this taxation may…
“Fruit basket upset”: spatially explicit crop mixture responses to climatic and economic pressures
Richard Robertson, Athanasios Petsakos, Chun Song, Nicola Cenacchi, Elisabetta GotorThe choice of crops to produce at a location depends to a large degree on the climate. As the climate changes and food demand evolves, farmers may need to produce a different mix…
Tripartite evolutionary game and simulation analysis of brand enhancement for geographical indications agri-food
Weixia Yang, Congli Xie, Lindong MaThe construction of geographical indications agri-food (GIAF) brands play an important role in rural revitalization in China, this study aims to explore how to jointly promote…
How does COVID-19 distort the impact of information interventions on low-carbon diet transitions: a case of dairy consumption in China
Li Zhou, Zifan Su, Lei Lei, Zheng WeiThis paper examines the impact of the COVID-19 pandemic on low-carbon consumption of dairy products through informational interventions. The empirical findings seek to enlighten…
ISSN:
1756-137XOnline date, start – end:
2009Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Fu Qin
- Dr Jikun Huang
- Dr Kevin Z Chen
- Dr Weiming Tian
- Prof Daniel Sumner
- Prof Xian Xin
- Prof Holly Wang